This lecture was presented on 2 Sept. 2009 as part of the Winter Grazing Options program presented to the Mid-Georgia Cattlemen's Association. This presentation covers many of the primary forage options (grasses and legumes) that can be used in a winter forage program. This presentation also highlights some of the latest research on the subject at the University of Georgia. (georgiaforages019.mov)
Feeding Less and Grazing More: Winter Grazing Options 2009
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